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Raising a Calf for Beef, by Phyllis Hobson
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From the Back Cover
A freezer full of fine beef at half the cost (and much less than that if you raise the hay and grain too)? That's just one of the many rewards of raising your own beef calf! The work involved in the calf's care? About 10 minutes morning and evening and 20 minutes of the weekend for stall cleaning. But it is every day. To raise your own calf you need a simple but snug shelter for the first winter months, a little equipment, a stock of hay and calf starter feed, and later about two acres of land for pasture. Raising a Calf for Beef, delightfully illustrated by Paula Savastano and Cathy Baker, assesses first the pros and cons of raising a beef calf. It tells what's needed, with detailed chapters on: * Housing and pasture * Feeds (milk and calf starter mixtures) * Raising your own feed * Choosing a calf * Veterinarian help * Caring for the newborn calf (what to do everyday) * Weaning your calf * A barn medicine chest * Upsets you can treat and what to watch for * Keeping records * Fattening the calf * Butchering time * Your beef on the table After you've raised your calf to 800 pounds -- or larger if you want -- off he goes for butchering and packaging. For those who want to do this themselves, a special section is included on slaughtering, butchering, and cutting beef for the freezer. Each step is illustrated with special drawings or photographs. It you're interested in raising a beef calf, Phyllis Hobson's clear and unique guide will tell you all you need to know.
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About the Author
The late Phyllis Hobson is the author of several books, including Raising a Calf for Beef and Tan your Hide!
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Product details
Paperback: 128 pages
Publisher: Garden Way Publication; Later Printing edition (January 10, 1976)
Language: English
ISBN-10: 0882660950
ISBN-13: 978-0882660950
Product Dimensions:
6 x 0.4 x 9 inches
Shipping Weight: 7.2 ounces (View shipping rates and policies)
Average Customer Review:
4.3 out of 5 stars
13 customer reviews
Amazon Best Sellers Rank:
#678,576 in Books (See Top 100 in Books)
This is a good overall book on how to do the calf raising thing. It's an easy read so it's not going to bog you down with oddities. In fact, this might be the kind of thing you end up trying to use out in the field. It's just simple. And isn't that what we need when we're getting started??
Not a cattleman. Good knowledge for me ðŸ‘
Good stuff
Good reading for those of us who were not brought up around cattle, helping us understand what is needed in all aspects.
Oh yes Thank You So Much for This Book will Help Us So Much With the Family â¤ï¸ðŸ®ðŸ„ðŸ‚ðŸƒâ¤ï¸
Nice Condition
I has helped me a lot
lots of info for this city girl. it will be many years before I can actually raise my own calf.
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